Nandrani Foods
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A blend of khoya and assorted dry fruits.
Traditional peda with added dry fruits.
Fig and dry fruit barfi with added sweetness.
Natural laddus made with dry fruits and honey.
Edible katori made with dry fruits and khoya.
Unique kulfi infused with jamun fruit flavor.
Thick kulfi with the natural flavor of sitaphal.
Traditional kulfi blended with mango pulp.
Classic Bengali sweet made from fresh chhena.
Traditional kulfi flavored with saffron and pistachio.
Sweet lassi infused with premium saffron.
Traditional sweetened yogurt-based drink.