Nandrani Foods
A large-sized saffron-flavored rasgulla.
Soft chhena balls served with thickened saffron rabdi.
Rich and thick rabdi infused with saffron and dry fruits.
A creamy, syrup-rich dessert with cardamom notes.
A rich sweet infused with crushed almonds and milk solids.
A rose-shaped chhena sweet dipped in syrup.
Milk-based roll filled with sweetened malai.
A layered chhena sweet with mawa filling.
Kalakand made from condensed milk and fresh cream.
A traditional Bengali sweet with a soft and mild flavor.
A malai-rich layered sweet with a soft center.
A juicy, soft, and vibrant sweet coated with coconut or mawa.
